Fresh batch every week Β· Made to order

Real ghee.
Real gud.
Seriously tasty.

Crunchy namkeen, crisp biscuits and melt-in-mouth laddoos. Full-on swaad, made with pure cow ghee, cold-pressed oils, jaggery and pahadi millets. Healthy, and you'd never guess it.

  • 0maida
  • 0palm oil
  • 0preservatives
  • 100%pure cow ghee
  • β‚Ή0hidden charges

The menu

Pick your crunch.

Every order is made fresh after you place it. Ready in 2–3 days.

πŸ›΅

No hidden delivery charges. Promise.

Made just for you

Your recipe.
Our kadhai.

Want laddoos without sugar for your diabetic papa? Jain-friendly namkeen? Your nani's special mathri, or a big festive box for a function? Tell us what you want and we'll cook it to your taste.

  • 🎁 Festive & wedding boxes
  • 🩺 Sugar-free / diabetic friendly
  • πŸ§’ Kid-friendly, less spice
  • πŸͺ” Jain, no onion-garlic
  • 🀰 Pregnancy & post-delivery laddoos
  • 🏒 Office & bulk orders

Tell us what you want

We'll reply with the price and a date. Nothing is charged until you confirm.

What goes in

What we use, and what we never will.

🧈

Pure cow ghee

Every laddoo and nankhatai. No vanaspati, no "ghee flavour".

πŸ«’

Cold-pressed oils

Kachi ghani groundnut and mustard oil. Palm oil never gets into our kitchen.

🍯

Gud over sugar

Jaggery, dates and unrefined khand. No refined white sugar.

🌾

Pahadi millets

Madua (ragi), jowar and bajra, sourced from the hills of Uttarakhand.

πŸ₯œ

Premium dry fruits

California almonds, W240 cashews, Iranian pista. We never skimp on these.

⏳

Small batches

Cooked in small kadhai batches after you order. Nothing sits on a shelf.

βœ• Maidaβœ• Palm oilβœ• Vanaspatiβœ• Preservativesβœ• Artificial colourβœ• Essence

Meet the cook

From a pahadi kitchen to your chai table.

Hi, I'm Shivi's mom. I grew up in Uttarakhand eating madua roti off the chulha and laddoos my nani rolled by hand. Now I cook for my family and share it all on YouTube. Friends kept asking for my laddoos and cookies, so here we are.

I cook every batch the way I cook for my own daughter: slow, with good ingredients, and no shortcuts.

Watch on YouTube Follow on Facebook
Besan laddooRoasted for 45 minutes till it smells like Diwali. Nutty, rich, and gone in two bites.
Peri-peri makhanaCrunch, tang, a slow chilli kick. One handful turns into the whole packet.
Ragi choco chipCrisp edges, fudgy middle, real dark chocolate. Nobody guesses it's millet.

How to order

Simple. Honest. That's it.

  1. Add to bag and tap "Place order". Your order opens in WhatsApp.
  2. Pay by UPI. Scan the QR or use the UPI ID with GPay, PhonePe or Paytm.
  3. Send the payment screenshot on WhatsApp. We start cooking.
  4. Pay for delivery on arrival, directly to the delivery person. No hidden costs, no surprises.
UPI ID

Scan & pay with any UPI app

GPay Β· PhonePe Β· Paytm Β· BHIM